According to the Boston Business Journal, Facebook co-founder Mark Zuckerberg returned to Boston this holiday weekend. And per social media, it looks as though the internet entrepreneur and former Harvard University student spent his time wining and dining around town.

Chris Coombs, owner and executive chef at Deuxave, posted a photo with Mark Zuckerberg this past Sunday, August 31. Coombs stated in the post: “At Deuxave we have been blessed to provide nourishment for many wonderful people over the years. Last night (after service) we cooked a feast for Mark Zuckerberg and his wife. It was a great night.”

The Boston Business Journal also reports that Zuckerberg and friends shared seven dishes while dining at Deuxave including: A Mélange of Heirloom Beets, Duet of Prime Beef Tartare & Wagyu Carpaccio, Smoked Corn Tortilini with Peeky Toe Crab, Tagliatelle “Bolognaise”, Fruits de Mer, Pan Seared East Coast Halibut and a cheese plate.

Zuckerberg was also spotted enjoying time in the South End at speakeasy Wink & Nod this weekend, according to the Boston Globe.

 

Top image via Guillaume Paumier, CC-BY