Sriracha-glazed wings? Yes please! The creators of Tryst, Open City and The Diner hit a home run with this one… The Coupe is open 24 hours a day, seven days a week, and features an unbeatable 50 cent happy hour Monday-Friday. Stop by for breakfast, lunch, dinner, or anything in between and enjoy one of their sweet or savory dishes, free wireless internet, and possibly the most friendly staff in Washington, DC.
At The Coupe, all of the menu items are locally sourced from sustainably run farms, they serve wine on tap (which is awesome), and a diverse menu includes small plates, sides, and full entrees sure to please just about everyone in your group.
When I enjoyed The Coupe for the first time I couldn’t resist the burger menu. In true DC fashion, I went with the Brunch Burger, which is an 8oz patty topped with thick cut bacon, fried eggs, and Tillamook cheddar cheese served on an English muffin. Each burger comes with one side, but I had to have two: the french fries and sauteed spinach proved to be quite tasty.
The Coupe is conveniently located in Columbia Heights (click for map) on 11th Street NW.
