Anyone who has spent time in Asia can tell you that the street markets are quite an experience. From the spice-laden atmosphere to the unique foods, exploring an Asian street market is truly one of the best ways to understand the region’s cuisine. Fortunately for Bostonians, we can now get a taste of Asia without having to actually hit the streets.

This Friday, March 28, Moksa in Central Square will be celebrating their two year anniversary with an indoor Asian street market. The Pan-Asian restaurant will be serving up regional Asian cuisine at individual stations inside.

For just $20, each guest can peruse the indoor “street market” with stations serving Indian, Thai, Japanese and Chinese cuisine. Each region will also have perfectly paired cocktails created by Mixologist Noon Summers that reflect the regional influences and compliment the food.

According to a release, some of the pairings will include: Mumbai Cup for pairing with the Pani Poori, puffy bread, chickpea salad and tamarind water at the Indian station; The Bangkok Dangerous for pairing with Thailand’s Green Papaya and Mango Salad; The Sakura Cobbler cocktail will be served as a pairing to the Japanese station’s Yakitori, scallions and soy marinade; The China Sea cocktail to pair with the Chinese Street Noodle selection.

The $20 ticket will include two cocktails and two tickets for food, so choose wisely! Make your reservations today before the event fills up.